In2Food and ZUCO join forces for clean and safe dairy production

We are starting a collaboration with Dairy Cooperative ZUCO U.A. to support farm dairy farmers. ZUCO strives for a strong position in the dairy chain and makes pure dairy an essential part of the emotional and tasteful connection between city and countryside. With this collaboration we join forces and work together for, among other things, clean and safe dairy production.
Hygienic process areaPartner in Food

Our collaboration with Dairy Cooperative ZUCO focuses on strengthening farm dairy farmers through knowledge sharing and customized support. As a partner, we contribute in the field of ingredients, chemical agents and hygiene. Together, we develop an extensive support package that helps farm dairy farmers optimize their production processes. In addition, we offer customized advice on designing hygiene and quality packages, with which we contribute to safe, efficient and high-quality dairy production.

About ZUCO

Dairy cooperative ZUCO U.A., ZUCO for short, is a cooperative that supports entrepreneurs in the dairy chain in developing small-scale dairy initiatives. The goal is to strengthen the connection between farmer and citizen and to increase the visibility of locally and environmentally consciously produced dairy products.

The cooperative offers extensive services to its members, including guidance in product development, quality assurance, marketing and negotiating with chain partners. In addition, ZUCO organizes knowledge sessions and expert discussions to promote knowledge sharing and innovation within the sector.

Read more about ZUCO

Online knowledge session: farm dairy products and raw milk

The new legislation on farm dairy products, especially for raw milk, offers new opportunities for farm dairy farmers and consumers. This topic raises many questions. In this knowledge session, experts share insights on the health benefits of farm dairy products, including raw milk products, the impact of minimal processing, the new regulations and practical applications for production and sales. In this session, knowledge, innovation and regulations come together to form a picture of the future of farm dairy and raw milk products in particular.

On 22 January, Dairy Cooperative ZUCO is organising an online knowledge session on this subject at 8:00 PM.

Read more about this knowledge session

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